A deadly E. coli outbreak linked to McDonald's Quarter Pounders leaves one dead and dozens sick across the US—grab your fries and learn more!
If you thought the only thing you had to worry about at McDonald's was the calories in a Quarter Pounder, think again! A significant E. coli outbreak has emerged, causing illness in at least 49 people across 10 states, with one unfortunate individual falling victim to this bacteria-related food poisoning. The Centers for Disease Control and Prevention (CDC) is investigating the outbreak, which has been tentatively linked to ingredients in the iconic burger, particularly slivered onions and beef patties, although the specific culprit remains unidentified.
The Mountain West states have seen the brunt of this outbreak, with Colorado leading the charge as 26 individuals have reported illnesses related to eating these questionable Quarter Pounders. The CDC has issued a food safety alert, urging consumers to exercise caution and consider alternatives to their beloved fast food fix while they get to the bottom of this meaty mess. Meanwhile, state health departments are coordinating with the CDC to further investigate the outbreak and ensure public safety.
In a dramatic response, McDonald's has begun removing certain ingredients from its menu in some locations to prevent any further sickness. This outbreak has not only sent a wave of concern through the community of burger lovers but has also led to an increase in demand for healthier choices on fast food menus. Many are now left wondering what exactly they can trust to safely satisfy that craving for a quick bite.
As we all wait anxiously for more information, this outbreak serves as a stark reminder that sometimes fast food isn’t as fast as we would like when it comes to food safety. So while McDonald’s might work on finding the cause, here are some fun facts to lighten the mood: Did you know that E. coli can be traced back to the gut of healthy cows? And, on a much cheerier note, the most popular condiment for a burger in the U.S. is none other than good ol' ketchup—let's keep our fingers crossed that a topping swap might save the day!
E. coli food poisoning linked to McDonald's Quarter Pounder hamburgers has sickened at least 49 people in 10 states, including one person who died, ...
It's not yet known which ingredient in the hamburgers is making people sick. Slivered onions and quarter-pound beef patties, both of which are specifically used ...
A CDC Food Safety Alert regarding an outbreak of E. coli infections linked to McDonald's Quarter Pounders has been posted at ...
One person died and dozens fell ill from E. coli infections linked to McDonald's Quarter Pounder hamburgers in 10 states, led by Colorado, where 26 people ...
The US Centers for Disease Control and Prevention issued a food safety alert Tuesday regarding an E. coli outbreak that it says is linked with McDonald's ...
Nearly 50 people have become ill and one person has died, amid infections that may have been caused by slivered onions, the C.D.C. reported.
State public health officials are coordinating with the CDC after it warns of a Shiga-toxin-producing E. coli foodborne outbreak associated with McDonald's ...
McDonald's has removed ingredients from its menu in some locations as dozens of people have been sickened with E. coli in multiple states, all after eating ...
E. coli, a type of bacteria that can cause serious stomach problems, has been found in McDonald's Quarter Pounder sandwiches, the CDC announced on Tuesday. So ...
One person in Colorado has died and 25 others were sickened from an E. coli outbreak that federal officials are linking to McDonald's Quarter Pounder ...
At least one person has ...
The Centers for Disease Control and Prevention has launched an E. coli investigation into McDonald's Quarter Pounder hamburgers after multiple people have ...
One person in Colorado has died, while 49 people have gotten sick overall. According to the CDC, all 49 got sick from the same strain of E. coli. Of the 49, 27 ...
Most sick people reported eating Quarter Pounders from McDonald's, and investigators are working to confirm which food ingredient is contaminated, according to ...
Which states are affected by the E. coli outbreak linked to McDonald's Quarter Pounders? See the full map of cases.
At least 49 people have fallen ill and one person has died in an E. coli outbreak linked to McDonald's Quarter Pounders, the CDC said on Tuesday.
The president of McDonald's USA said Wednesday that the company can "restore confidence" as it seeks to minimize the damage from an E. coli outbreak linked ...
One person died and 10 were hospitalized in an E. coli outbreak in 10 states, which health officials linked to the McDonald's burgers.
Which states are affected by the E. coli outbreak linked to McDonald's Quarter Pounders? At least 49 cases have been reported in 10 states, ...
An E. coli outbreak linked to McDonald's Quarter Pounders has led to at least 49 illnesses across 10 states, including one death.
U.S. health officials are investigating a multi-state outbreak of bacterial infections that has been linked to McDonald's Quarter Pounders.
E. coli food poisoning linked to McDonald's Quarter Pounder hamburgers has sickened at least 49 people in 10 states, including one person who died and 10 who ...
A preliminary investigation by the U.S. Food and Drug Administration suggests fresh onions that are served raw on McDonald's Quarter Pounder hamburgers were ...
Most ill people in this outbreak reported eating the Quarter Pounder hamburger at McDonald's before becoming sick. It is not yet known which specific food ...
An outbreak of E. coli believed to be connected to McDonald's Quarter Pounders was particularly hard felt in Western Colorado, where more than a dozen.
Mesa County Public Health (MCPH) in coordination with the Colorado Department of Public Health and Environment (CDPHE) and the Centers for Disease Control ...